ก UMESHU ( Plum Sake )
ก
|
กHYAKUNEN UMESHU 720ml
SN~๐
|
|
| Brewery Name |
MEIRI SYURUI CO.,LTD. |
| Brewery Location |
IBARAGI, JAPAN |
|
|
| Type of Sake |
Plum Sake |
Based on
|
|
| Alcohol % |
14% |
|
HYAKUNEN UMESHU literally means
"hundred years Umeshu" in Japanese. It is made from plums which
were from old plum trees including some over 100 years old. It based on brandy that
aged for at least 5 years and has a fruity, honey, long-lasting aroma.
| |
@
กSAIKA UMESHU 750ml
G๊ ~๐ |
|
| Brewery Name |
KOKONOE SAIKA CO.,LTD. |
| Brewery Location |
WAKAYAMA, JAPAN |
|
|
| Type of Sake |
Plum Sake |
Based on
|
Sake
|
| Alcohol % |
11-12% |
|
| This Umeshu is based on Sake. It has an elegant and smooth flavor with refreshing after taste.
|
|
@
กSAIKA UMESHU (Brown Suger) 750ML
G๊@~๐
|
|
| Brewery Name |
KOKONOE SAIKA CO.,LTD. |
| Brewery Location |
WAKAYAMA, JAPAN |
|
|
| Type of Sake |
Plum Sake |
Based on
|
Sake
|
| Alcohol % |
12-13% |
|
| This
is Sake based Umeshu with brown sugar. A unique sweetness of brown
sugar makes its flavorful and well balanced with plum aroma.
|
|
@
กREISEN UMESH (Brown Suger) 720ml
@@็า๒@~๐
|
|
| Brewery Name |
GYOKUSENDO SHUZO CO.,LTD. |
| Brewery Location |
GIFU, JAPAN |
|
|
| Type of Sake |
Plum Sake |
Based on
|
Sake and Rice Shochu
|
| Alcohol % |
14.5% |
|
|
2
different types of umeshu are blended; one is based on sake with brown
suger and using green plums, "SHURO KAGAh. Another is based on 3 years
aged rice shochu and
using sweet scented plums, hOSHUKUh. It has a beautiful brown sugar and
plum aroma and hints of black currant.
|
|
@
กREISEN UMESHU MASAKI 720ml
@ ็า๒@^็~๐
|
|
| Brewery Name |
GYOKUSENDO SHUZO CO.,LTD. |
| Brewery Location |
GIFU, JAPAN |
|
|
| Type of Sake |
Plum Sake |
Based on
|
Sake and Rice Shochu
|
| Alcohol % |
15.5% |
|
| This
umeshu is made from 3 different types of plum,
hSHIROKAGAh,hNANKOBAIhand gOSHUKUh. Perfectly blended, it offers a
great balance between subtle sweetness and distinguishing acidity.
|
|
|
|
